Join us at the Winderlea Estate Tasting Room.
The experience begins at 11 am with a tour of the vineyard and a tasting of our current flight of Winderlea wines. A 3 course lunch will be served at noon and feature a limited release selection from the library.
Lunch prepared by Chef Norma Buchholz | Featured Library Wine: 2010 Winderlea Chardonnay
**Please note, this lunch is fully booked. Contact us to be added to the waitlist**
To RSVP please call 503.554.5900 or email us at firstname.lastname@example.org