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June 29, 2019 @ 11:00 am – 12:00 pm
Adelsheim Vineyard
16800 NE Calkins Ln
Newberg, OR 97132

Understanding Food and Wine Interactions

Presented by Elizabeth Clark

Learn to pair food and wine like a pro! In this seminar, you will learn about the evolution of food and wine pairing and how to influence flavors in wine. Then taste through some of our favorite everyday food pairings with Adelsheim wines, like summer salads and Chardonnay and snack foods and Pinot noir, and leave with some new pairings to explore with your friends and family. Bon Appetit!

Complimentary for Club Adelsheim members; $20/person for non-members. Club discount will be added automatically when you log into TOCK with your club login email address.

Wineries Participating in this event

Library Offerings - Library (older-vintage) wines available for taste and/or purchase
Food Pairings - Food pairings by in-house chefs, food trucks, etc.
New Releases - The winery will be debuting a new release wine.
Special Projects - The winery will be showcasing seasonal Nouveau-style wines, side projects or something else that's not in their usual lineup.
Family-Friendly - The winery has a designated activity or play area for kids and a nonalcoholic beverage option.
Live Entertainment - The event will include a live band or singer/entertainer.
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