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May 22, 2018 @ 6:30 pm – 8:00 pm
1506 NW 23rd Ave
Portland, OR 97210
$72, all inclusive

Our Pasta & Pinot dinner series is back at Grassa (NW location) with Chef Rick Gencarelli and his team! Join us for 4 courses paired with new release and library wines.  Family style dinner will include a first course, two hand-crafted pasta courses and dessert.  It is a fun, casual evening and one of our favorite events of the year!

Wineries Participating in this event

Library Offerings - Library (older-vintage) wines available for taste and/or purchase
Food Pairings - Food pairings by in-house chefs, food trucks, etc.
New Releases - The winery will be debuting a new release wine.
Special Projects - The winery will be showcasing seasonal Nouveau-style wines, side projects or something else that's not in their usual lineup.
Family-Friendly - The winery has a designated activity or play area for kids and a nonalcoholic beverage option.
Live Entertainment - The event will include a live band or singer/entertainer.
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