An anniversary is a wonderful opportunity for us to celebrate our love of Youngberg Hill, and we invite you to join us for a dinner prepared by internationally acclaimed Chef Vitaly Paley.
Our history is long and rich, made better still in 2003 when Wayne invigorated a vineyard in need of skill and restoration. Over the course of the last 16 years, our vines have been lovingly tended with organic and bio-dynamic practices by our family. This labor of love has produced nectarous wines we want to share with you.
Portland chef and restaurateur Vitaly Paley is both a leader and a trailblazer on the American culinary scene. With a James Beard Award and a win on Food Network’s “Iron Chef America” under his belt, the Russian-born, New York City-raised and French-trained Chef has been instrumental in defining regional Northwest cuisine.
Details and tickets here.