Please join Elk Cove Vineyards for our annual Hog Wild event! We will celebrate good food & friends, enjoy a special cuveé of the Hog Wild Rosé bottled specifically for this event, along side a variety of our Pinot Noirs. Our good friends Ethan and Tobias from EAT: An Oyster Bar, will be roasting the whole hog, while our Winery Chef, Amy Griffith, creates sides and tasty desserts that will make for a memorable evening. Live music, games and so much more!
Elk Cove Club Member pricing $125, general admission $150.