Get ready for Elk Cove’s biggest bash of the year! Some of you might remember the biggest party Elk Cove has ever thrown back in 2013. It took us a while to recover, but we just couldn’t resist doing it again bringing back Hog Wild and making it better than ever!
Featuring BBQ by Memphis Chef Craig Blondis of Central BBQ & sides by Ryan Trimm of Sweetgrass. Music by Ashleigh Flynn and a very special bottling of our Hog Wild Rosé.