“At Domaine Divio, we are fierce supporters of sustainability. Our wines are crafted with minimal intervention in respect of the land.” - Bruno Corneaux, Winemaker and Proprietor.
Take your green fingers to the next level as Bruno leads you through an informative discussion on Biodynamics and sustainable farming practices used by us on our Clos Gallia Estate Vineyard. You’ll also have the option to take home your very own vine clipping with a special Biodynamic prep and instructions that will help you kick it into gear.
A portion of all sales and tasting fees from the day will be donated to the Earth Day Network.
Not only will you become an expert in Biodynamics, you’ll also be among the first to taste our newly released 2017 Eola-Amity Hills Pinot Noir! Coupled with a delicious menu of “Earthy Bites” prepared by Christophe Vezinet, this event will be the perfect wine country Saturday.