Dinner Under The Stars at ROCO


You can't beat an Oregon summer night. Meet, dine and relax with ROCO winemaker Rollin Soles and his good friend Ben Glover, winemaker of Zephyr Winery, New Zealand, in the garden at ROCO Winery. Chef, Paul Bachand of Recipe Restaurant will create an unforgettable summer's repast of locally grown produce and proteins served alongside sparkling wine, Pinots Noirs from two countries, Rosé and a selection of other cool-climate varietals. We'll top off the evening with dessert at the bonfire to prepare you for a great weekend. Do come, it will be fun.

 

The seating is limited. Tickets: $125 per person.

RSVP: Email Kelly@rocowinery.com, call 503-538-7625 or purchase online.

Venue:
ROCO Winery
Phone:
503-538-7625
Address:
13260 NE Red Hills Rd, Newberg, OR 97132, USA Google Map
Start:
July 26, 2018 7:00 pm
End:
July 26, 2018 12:00 am
Cost:
$125 per person
Website:
www.rocowinery.com
Contact:
Kelly Karr
Phone:
503-538-7625
Kelly@rocowinery.com
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When:
July 26, 2018 @ 7:00 pm – 12:00 am
2018-07-26T19:00:00-07:00
2018-07-26T00:00:00-07:00
Where:
ROCO Winery
13260 NE Red Hills Rd
Newberg, OR 97132
USA
Cost:
$125 per person
Contact:
Kelly Karr
503-538-7625

You can’t beat an Oregon summer night. Meet, dine and relax with ROCO winemaker Rollin Soles and his good friend Ben Glover, winemaker of Zephyr Winery, New Zealand, in the garden at ROCO Winery. Chef, Paul Bachand of Recipe Restaurant will create an unforgettable summer’s repast of locally grown produce and proteins served alongside sparkling wine, Pinots Noirs from two countries, Rosé and a selection of other cool-climate varietals. We’ll top off the evening with dessert at the bonfire to prepare you for a great weekend. Do come, it will be fun.

 

The seating is limited. Tickets: $125 per person.

RSVP: Email Kelly@rocowinery.com, call 503-538-7625 or purchase online.

Wineries Participating in this event