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When:
March 20, 2019 @ 6:00 pm – 8:00 pm
2019-03-20T18:00:00-07:00
2019-03-20T20:00:00-07:00
Where:
Brooks Winery
21101 SE Cherry Blossom Ln
Amity, OR 97101
USA
Cost:
$75
Contact:
503-435-1278
Event website
Winery
winter

Join our Chef Norma Buchholz, for an evening of cooking instruction and wine pairing. This is a hands-on class so come ready to cook! Here’s what is included with the registration fee:

  • A glass of exclusive white and red wine
  • A unique, hands-on cooking experience and instruction from the Brooks Executive Chef
  • A side of Fried Rice to accompany the main dish
  • A take-home gift and detailed recipe card  of the dish you will be making that evening

Wineries Participating in this event



Library Offerings - Library (older-vintage) wines available for taste and/or purchase
Food Pairings - Food pairings by in-house chefs, food trucks, etc.
New Releases - The winery will be debuting a new release wine.
Special Projects - The winery will be showcasing seasonal Nouveau-style wines, side projects or something else that's not in their usual lineup.
Family-Friendly - The winery has a designated activity or play area for kids and a nonalcoholic beverage option.
Live Entertainment - The event will include a live band or singer/entertainer.
All Listings

Brooks