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April 10, 2019 @ 6:00 pm – 8:00 pm
Brooks Winery
21101 SE Cherry Blossom Ln
Amity, OR 97101
Brianna Nofield

Calling all home cooks and foodies! Join Executive Chef Chef Norma Buchholz for an evening of cooking instruction and wine pairing. This is a hands-on class so come ready to cook! Here’s what is included with the registration fee:

  • A glass of exclusive white and red wine
  • A unique, hands-on cooking experience and instruction from the Brooks Executive Chef
  • A side of Peanut Soba Noodle Salad to accompany the main dish
  • A take-home gift and detailed recipe card  of the dish you will be making that evening

Wineries Participating in this event

Library Offerings - Library (older-vintage) wines available for taste and/or purchase
Food Pairings - Food pairings by in-house chefs, food trucks, etc.
New Releases - The winery will be debuting a new release wine.
Special Projects - The winery will be showcasing seasonal Nouveau-style wines, side projects or something else that's not in their usual lineup.
Family-Friendly - The winery has a designated activity or play area for kids and a nonalcoholic beverage option.
Live Entertainment - The event will include a live band or singer/entertainer.
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