She’s back! We are so excited to have local Cheese Monger Sarah Mooney return to our tasting room to teach the art of making cheese. In this hands-on class, we will make both fresh Mozzarella and Burrata, and each student will be going home with a ball of each to share. There might even be a little wine to sip on while we learn a new skill!
Cost: $40 members/$50 non members
Wineries Participating in this event
Library Offerings - Library (older-vintage) wines available for taste and/or purchase
Food Pairings - Food pairings by in-house chefs, food trucks, etc.
New Releases - The winery will be debuting a new release wine. Special Projects - The winery will be showcasing seasonal Nouveau-style wines, side projects or something else that's not in their usual lineup.
Family-Friendly - The winery has a designated activity or play area for kids and a nonalcoholic beverage option.
Live Entertainment - The event will include a live band or singer/entertainer.