Black Walnut is thrilled to launch its inaugural Winemaker Dinner Series showcasing nine of the Willamette Valley’s most respected wineries. Our chef, Chase Williams, will collaborate with Saffron Fields Winemaker Tony Rynders to prepare a creative five-course pairing menu celebrating the region’s finest wines and ingredients. Stay the evening and receive 20% off our standard nightly rates.
Each dinner is limited to 16 guests
To reserve your seat please call us at 503-538-8663.
Wineries Participating in this event
Library Offerings - Library (older-vintage) wines available for taste and/or purchase
Food Pairings - Food pairings by in-house chefs, food trucks, etc.
New Releases - The winery will be debuting a new release wine. Special Projects - The winery will be showcasing seasonal Nouveau-style wines, side projects or something else that's not in their usual lineup.
Family-Friendly - The winery has a designated activity or play area for kids and a nonalcoholic beverage option.
Live Entertainment - The event will include a live band or singer/entertainer.