Experience the ultimate fall wine country dinner at Lange Estate’s Grand Tasting Hall atop the scenic Dundee Hills. This ambitious six-course feast showcases plates crafted by Loustic—a local husband and wife team that we’ve partnered with to cater our Club Soirées.
This will be the first formal dinner Chef Daryl Gossack has prepared for us, where his flair for classical French cuisine is well matched by the seasonal bounty of the Northwest. Each course will be paired with our award-winning wines, starting with a clinquant glass of Mia Mousseux. Founders Don and Wendy Lange will be in attendance for this spectacular evening.
Reservations are required to participate, and space is limited. To ensure a relaxing and intimate experience for our guests, we kindly request that all attendees be at least 21 years of age.
Wineries Participating in this event
Library Offerings - Library (older-vintage) wines available for taste and/or purchase
Food Pairings - Food pairings by in-house chefs, food trucks, etc.
New Releases - The winery will be debuting a new release wine. Special Projects - The winery will be showcasing seasonal Nouveau-style wines, side projects or something else that's not in their usual lineup.
Family-Friendly - The winery has a designated activity or play area for kids and a nonalcoholic beverage option.
Live Entertainment - The event will include a live band or singer/entertainer.