Left Coast Cellars
Driving up the long, winding road, the Left Coast landscape is a product of our daily efforts: lovingly cultivated gardens, fields of wild flowers and ordered and meticulously tended vines. Working to fulfill our commitments to the strengths and benefits of biodiversity, we strive to be the best possible stewards of the land.
Left Coast Cellars estate - situated on the 45th parallel - consists of 350 acres, 130 of which are devoted to the cultivation of grapes. Planting on varying soils, elevations and slopes contribute to the complexities and subtleties of our wines. The remainder of the property is preserved as one of the last stands of old growth white oak trees in the area and also contains fruit orchards and streams. The bodies of water attract migrating birds and encourage birds of prey, helping to balance animal life in the vineyards.
Founded in 2003, Left Coast Cellars carefully crafts exclusively estate-grown Pinot Noir, Pinot Gris, Chardonnay, Pinot Blanc, Viognier, Pinot Meunier and Syrah. Our Tasting Room & Farm Market Cafe is open daily, from 11 am-5 pm.