Join us by the pond for an al fresco tasting event featuring gourmet small bites paired with complementing limited-edition wines and accompanied by live music.more details
June 28, 2014
Sit back, relax and enjoy the scenic views while traveling in a deluxe charter bus touring five spectacular wineries. Enjoy the hospitality of each host winery, while sampling three wine selections paired with gourmet appetizers, including a special sample straight from the barrel. An optional educational component will be provided by each of the wineries. Participating wineries include Bennett Vineyards & Wine Company, Brigadoon Wine Company, Domaine Meriwether Winery, High Pass Winery, and Pfieffer Winery.
Click here to purchase tickets.
June 22, 2014
Join Red Ridge Farms for our annual Vineyard Walking Tours & Gourmet Lunch.
Led by owner, Paul Durant, this is a rare opportunity for a behind-the-scenes look at the family’s extensive vineyards, unique olive grove and state of the art olive mill. The tour will offer a history about the family’s 40 years of farming in the Dundee Hills, a tour of the olive mill & tastings of our award-winning olive oils. Next, the tour will head into the vineyard and explore the journey from grape to glass. Amongst the vines, tastings from the family’s estate wines will be shared.
The tour will conclude with an al fresco gourmet lunch catered by Community Plate which showcases our distinctive Oregon Olive Mill extra virgin olive oils and Durant Vineyards estate wines in a private and secluded area of the vineyard.
June 21, 2014
Join Kramer Vineyards for a Solstice Dinner, catered by Hoda’s Middle Eastern Cuisine and featuring Estate Pinot Noirs.
- Lamb Shanks cooked in pomegranate molasses, Pinot Noir, fresh basil and other seasonings
- Basmati rice cooked with saffron, orange zest, white wine, raisins, cranberries and almonds
- Humos and baba ghanouje dips
- Arugula salad tossed in fresh lemons, balsamic vinaigrette, olive oil, fresh mint, cherry tomatoes
- Seasonal fruit and cucumbers
- Sautéed local swiss chard and topped with grilled asparagus, zucchini, and peppers topped with feta cheese
- Fresh baked pita
Love Pizza? Love Wine? We love both! Red Hills Market is firing up their wood-fire oven, and driving it to the top of the hill for a delicious pizza making class with Winter's Hill Wine. You will get to work with with the chef to create your own masterpiece. Then sit down with a glass of Winter's Hill wine and enjoy the day.
Their will be several sessions throughout the day beginning at 11:00am. Each session will have up to 10 people and be about 45 minutes. $20 for pizza and wine. Call Paul to reserve your spots: 503-864-4538.more details
Featuring pairings and wood-fired pizzas by Renaissance catering.more details
June 21, 2014 – June 22, 2014
The longest day of the year deserves our most refreshing Rosé to celebrate! Incredibly refreshing and complex, this pink wine is perfect to beat the heat of summer. Taste this refresher along with our other limited production wines and stock up for the summer. Take advantage of our Summer Grill 6 Pack at special savings. $10 Wine Flight, complimentary with wine purchase.more details
June 21, 2014 – June 22, 2014
Taste for free at 13 different wineries with the Wine Tour Ticket from Solstice to Equinox! Tickets can be purchased at participating wineries for $20. Visit all 13 wineries and be entered to win a guided barrel tour for four at the wineries of your choice. Prizes also given to anyone who completes the tour.
All summer long! June 21 – September 23.more details