Jan
18
Thu

Jan 18 @ 12:00 pm – 3:00 pm

Thursday Lunch Club at Remy

Thursday Lunch Club at Remy @ Tasting Room | Dayton | Oregon | United States

Lunch* and wine: $20. Seatings at 12, 12:30 & 1.

Please make Reservations  a minimum of 24 hours in advance.

Perfect for lunch meetings, a casual lunch with friends or a mini food and wine pairing experience.
*Lunch includes a side salad and choice of salumi or vegetarian sandwich with one glass of wine.
Gratuity not included.

Jan 18 @ 6:30 pm – 8:30 pm

Fullerton Wine Course: It’s Alive!

Fullerton Wine Course: It's Alive! @ The Fullerton Tasting Room on Pettygrove | Portland | Oregon | United States

It’s Alive: The Effects of Time on Aging Wine

What are the benefits of aging wine in barrel? When should you age wine in your own cellar? Discuss and taste the effects of aging wine. We will dig into our cellars and taste well-aged Bordeaux alongside infant 2016 Willamette Valley Pinot Noir, and a few wines in between. Do not miss this event!

 

The Fullerton Wine Course offers attendees an engaging and personal experience. Each class incorporates curated insights into the chosen topic, and includes an interactive tasting experience. Appetizers and wine will be served as attendees mingle during the first 15 minutes, and the sessions close with light nibbles and conversation. Expect a fun and enlightening evening.

Jan
19
Fri
Celebrate The Year of the Dog at A Blooming Hill @ A Blooming Hill Vineyard & Winery | Cornelius | Oregon | United States

Gemini and Trouble are happy to celebrate the Year of the Dog – Chinese New Year 2018!  They have invited their friend Priscilla Macedo for Drop-in Readings on Friday, January 19th from 3 – 5 PM.  $30 for a Reading and a glass of wine.  Find out what you need to know for the New Year!


Soupourri Dinner Night at Plum Hill Vineyards @ Plum Hill Vineyards | Gaston | Oregon | United States

Soupourri Dinner Night: A variety of hearty soups and fixings perfect for winter! Come enjoy soup, wine and conversation! 

$10 per person  – Plum Hill Wine Club Members

$15 per person – Regular Admit

Reservations ARE required: Please visit this link to sign up: http://events.constantcontact.com/register/event?llr=oogmxhdab&oeidk=a07eezr8ah3e3b9e400

Contact Plum Hill Tasting Room for more details: 503-359-4706 or email heather@plumhillwine.com

Jan
20
Sat

Join us for a trip through memory lane as we explore past vintages of Torii Mor of limited release wines. Once they’re gone, they’re gone! Enjoy a flight of some gems from our library for $15, or complimentary for club members. This event will take place in our winery and the Dundee tasting room will be closed.


Galette des Rois - New Year's Celebration at Domaine Divio @ Domaine Divio | Newberg | Oregon | United States

Our traditional French New Year’s celebration is back again, and we can’t wait to see who is crowned King or Queen!

Join us as every hour, on the hour, we cut into a delicious French galette (an almond cream-filled puff pastry) with a hidden surprise in each one!

If you are the lucky one to find the trinket, you will be crowned the King or Queen and receive a special gift from Bruno and Isabelle.

 

Remember, Bruno needs to bake all the galettes, so please RSVP to let us know you are coming.

Jan
21
Sun
Sunday Musica: Brian Stearns at Coria Estates @ Coria Estates | Salem | Oregon | United States

Brian Stearns will be back at Coria on Sunday, 1/21. Make sure you put this in your calendar and come spend the day with us! It’s also National Hugging Day, so there’ll be free hugs all day long!

Jan
25
Thu

Jan 25 @ 12:00 pm – 3:00 pm

Thursday Lunch Club at Remy

Thursday Lunch Club at Remy @ Tasting Room | Dayton | Oregon | United States

Lunch* and wine: $20. Seatings at 12, 12:30 & 1.

Please make Reservations  a minimum of 24 hours in advance.

Perfect for lunch meetings, a casual lunch with friends or a mini food and wine pairing experience.
*Lunch includes a side salad and choice of salumi or vegetarian sandwich with one glass of wine.
Gratuity not included.

Wines & Paradise: Taste of Spain at Hyland @ Hyland Tasting Room | Dundee | Oregon | United States

Wines and Paradise returns January 25th! Our monthly educational wine classes taught by Level 4 WSET-certified and tasting room manager, Joe Paradise will focus on Spanish varietals for this month’s class. We’ll be tasting and learning about Rioja, Cava, Albariño,  Tempranillo and more.

Class starts at 5:30 PM on Thursday. We recommend reserving a spot ahead of time to ensure a place as spots fill up quickly!


Winemakers Dinner with The Painted Lady at Lonesome Rock Firehouse @ Lonesome Rock Firehouse | Carlton | Oregon | United States

Start the new year on a high note…
Enjoy exceptional food, outstanding wine, and impeccable service at De Ponte Cellars’ Lonesome Rock Firehouse.

Thursday, January 25th, 2018 at Lonesome Rock Firehouse in Carlton

Canapés paired with Sparkling Wine

First Course

Bay Scallop Gratin in Pastry
2016 Melon de Bougogne

Second Course

Venison Ragout with Mushroom Stuffed Tortellini
2008 Dundee Hills Pinot Noir

Third Course

Crisp Skin Salmon, Cauliflower Puree, Lentils, Black Garlic, Red Wine Jus
2011 Estate Pinot Noir

Dessert

“Chocolate and Coffee”
2013 Baldwin Family Reserve Pinot Noir

Jan
26
Fri

Please join us this January to celebrate “Oregon Crab Month” with our 21st annual Mo’s Crab & Chowder Festival. This yearly tradition brings the flavors of the Oregon Coast to the winery by offering Mo’s world famous steaming chowder bowls, fresh Oregon Coast crab and other seafood selections perfectly paired with our acclaimed Pinot Gris. Buy a Case, Get a Crab!

Friday, January 26 | 2 – 9 pm
Saturday & Sunday, January 27 & 28 | 11 am – 6 pm

We will be transforming our Production floor to host live rock & roll music all weekend long with The Brian Odell Band Friday from 6 – 9 pm and Saturday 12 – 5 pm, and The Flextones Sunday from 12 – 5 pm. Admission is $15 and includes wine tasting and live music. Admission for Wine Club Members and Owners is $10. Mo’s menu items will be available for purchase at an additional cost.

Admission can also be purchased by calling the winery at 503-588-9463.


Jan 26 @ 4:00 pm – 10:00 pm

Keeler Estate at First Taste Oregon

Taste the best Oregon has to offer at this annual art, food and beverage festival. Keeler Estate will be showcasing their award-winning, certified Organic and Biodynamic wines!

Friday, January 26, 4 pm to 10 pm
Saturday, January 27, noon to 10 pm

Jan
27
Sat

Please join us this January to celebrate “Oregon Crab Month” with our 21st annual Mo’s Crab & Chowder Festival. This yearly tradition brings the flavors of the Oregon Coast to the winery by offering Mo’s world famous steaming chowder bowls, fresh Oregon Coast crab and other seafood selections perfectly paired with our acclaimed Pinot Gris. Buy a Case, Get a Crab!

Friday, January 26 | 2 – 9 pm
Saturday & Sunday, January 27 & 28 | 11 am – 6 pm

We will be transforming our Production floor to host live rock & roll music all weekend long with The Brian Odell Band Friday from 6 – 9 pm and Saturday 12 – 5 pm, and The Flextones Sunday from 12 – 5 pm. Admission is $15 and includes wine tasting and live music. Admission for Wine Club Members and Owners is $10. Mo’s menu items will be available for purchase at an additional cost.

Admission can also be purchased by calling the winery at 503-588-9463.


Jan 27 @ 12:00 pm – 6:00 pm

Keeler Estate at First Taste Oregon

Taste the best Oregon has to offer at this annual art, food and beverage festival. Keeler Estate will be showcasing their award-winning, certified Organic and Biodynamic wines!

Friday, January 26, 4 pm to 10 pm
Saturday, January 27, noon to 10 pm