Spring Wine Dinner in the cellar at Beckham Estate with Chef Karl Holl


Join us Saturday, March 24th for an intimate 4 course wine dinner in our cellar prepared with exquisite Spring fare grown and raised by Karl Holl and the team at Spatzel and Speck. Each course will be paired with a selection of Beckham Estate and AD Beckham wines. Seating is limited to 30 guests. $75.00/per person. $65.00 for Cellar Club members

Venue:
Beckham Estate
Phone:
971-645-3466
Address:
30790 SW Heater Rd, Sherwood, OR 97140, USA Google Map
Start:
March 25, 2018 6:00 pm
End:
March 25, 2018 8:30 pm
Cost:
75; $65 for Cellar club
Website:
www.beckhamestatevineyard.com
Contact:
Annedria Beckham
Phone:
971-645-3466
annedria@beckhamestatevineyard.com

Join us Saturday, March 24th for an intimate 4 course wine dinner in our cellar prepared with exquisite Spring fare grown and raised by Karl Holl and the team at Spatzel and Speck. Each course will be paired with a selection of Beckham Estate and AD Beckham wines. Seating is limited to 30 guests. $75.00/per person. $65.00 for Cellar Club members

Wineries Participating in this event