Savor the Harvest at Brooks Wines


victor

Join Brooks Wines and the Statesman Journal for Savor the Harvest,” a unique celebration of the fall bounty of wine and food.

Chef Victor Panichkul will prepare five tasty bites packed with the flavors of the season, each paired with one of Brooks’ outstanding wines.

Guests will rotate through five guided tasting stations spread throughout the winery and tasting room, where they will learn more about each wine and about the story of Brooks and its focus on biodynamic farming.

Venue:
Brooks Winery
Phone:
503-435-1278
Address:
21101 SE Cherry Blossom Ln, Amity, OR 97101, USA Google Map
Start:
November 14, 2015 4:00 pm
End:
November 14, 2015 6:00 pm
Cost:
$60
Website:
http://www.brookswine.com/events/Savor-the-Harvest-at-Brooks-Wines
Contact:
Heather
Phone:
503-435-1278
heather@brookswine.com

Wineries Participating in this event

Join Brooks Wines and the Statesman Journal for Savor the Harvest,” a unique celebration of the fall bounty of wine and food.

Chef Victor Panichkul will prepare five tasty bites packed with the flavors of the season, each paired with one of Brooks’ outstanding wines.

Guests will rotate through five guided tasting stations spread throughout the winery and tasting room, where they will learn more about each wine and about the story of Brooks and its focus on biodynamic farming.