Join Winemaker Byron Dooley of Seven of Hearts on Sunday, September 15 for a stroll through Luminous Hills vineyard to welcome our new Director of Sales and Operations, Leslie Dressel. Dooley will discuss the upcoming vintage and lead a guided tour, to be followed by an exclusive wine tasting paired with a gourmet lunch by Wild Pear Catering and dessert by Honest Chocolates.
Seven of Hearts / Luminous Hills is pleased to welcome Leslie, who previously worked at Lange Estate, Coelho Winery and Cuneo Cellars. Leslie will be in charge of wine club operations, direct sales and business logistics. She graduated from University of Washington with a degree in graphic design and honed her knowledge of Oregon wines as owner The Bay House restaurant on the Oregon Coast.