Olio Nuovo Dinner at Red Ridge Farms

Red Ridge 2014OlioDinnerPict

Head out to Red Ridge Farms for the Olio Nuovo dinner!  If you missed our annual Olio Nuovo weekend in November, you're in luck. Join us for a night of culinary indulgence with a three-course seasonal and sustainably-sourced meal prepared by noted Portland chef, Andrew Biggs of Hunt & Gather Catering. 

Each course highlights Oregon Olive Mill's newly pressed Olio Nuovo — the purest expression of Extra Virgin Olive Oil. Enjoy this delightful meal paired alongside Durant Vineyards wine.

Click here to reserve your seat and purchase tickets. 

Red Ridge Farms
5510 NE Breyman Orchard Road, Dayton, OR, United States
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January 25, 2014 6:00 pm
January 25, 2014 9:00 pm
$85 per person, including wine and gratuity
Red Ridge Farms
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