Join us for our annual wine and local artisan charcuterie tasting, featuring a sample of charcuterie from Fino In Fondo and Olympic Provisions, each paired with an Alloro wine. For this weekend only, we’ll be pouring our limited production 2011 ‘Riservata’ Pinot Noir along with other current releases. $15/person. Complimentary for Club Members.
Father’s Day Wine & Artisan Charcuterie Tasting at Alloro
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