For the first time ever we will be offering our barrel fermented Pinot
Gris, Pinot Blanc and Rosé of Pinot Noir as Futures. These wines are almost ready to bottle, and this is your chance to purchase them by the case at a discount.
Port Orford Sustainable Seafood will be here this weekend offering samples of their local line caught fish and talking about their monthly seafood share program with pick-up locations throughout the Willamette Valley and several in Portland.
We are offering several sessions throughout the day. You can reserve your seats at our event page.